I’m thrilled to announce that we have been selected to be brand ambassadors for California Strawberries, which means we will share muy bueno strawberry recipes just in time for strawberry season. I have been dreaming up some great strawberry recipes and have been waiting patiently for the perfect season. I’ve wanted to make a pistachio-honey cake with strawberries and cream, a strawberry consommé, and some tarts filled with dulce de leche, strawberries, and mangos. What should I make first?
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Posted by Muy Bueno on May 18, 2013
Grilling season is here… finally. Living in Colorado is beautiful, but the weather here is very unpredictable. The saying here is, “If you don’t like the weather, wait ten...
Posted by Muy Bueno on May 13, 2013
As a single working mother, mom didn’t always have the extra money or time to make dessert, but that’s why this easy and inexpensive dessert is near and dear...
Posted by Muy Bueno on May 11, 2013
From sea to shining sea kids around the globe take pleasure in honoring their mothers in ways that make us feel loved and appreciated. Every year I receive a...
Posted by Muy Bueno on May 3, 2013
It’s so hard to believe that May is already here, which means its time to celebrate Cinco de Mayo. I recently had the opportunity to visit San Antonio and...
Posted by Muy Bueno on April 25, 2013
*This giveaway is no longer accepting entries – scroll down to the bottom to see who won!* Veronica and I are beginner photographers. We really relied on the professional...
Posted by Muy Bueno on April 23, 2013
Molletes (pronounced: mo-YEH-tehs) are basically toasted open-faced bolillos (Mexican rolls) topped with refried beans, cheese, and salsa. Mom made molletes for us growing up but we didn’t call them...
Posted by Muy Bueno on April 21, 2013
Mom’s carrot cake has always been a family favorite dessert. I especially like the addition of crushed pineapple, pecans, and the perfect combination of spices. Better yet, the cream...
Posted by Muy Bueno on April 4, 2013
*This giveaway is no longer accepting entries – scroll down to the bottom to see who won!* Molotes are basically empanadas made with a disk of fresh masa then...
Posted by Muy Bueno on March 28, 2013
The food and wine, the ocean breeze, and sunshine all made for an amazing trip. Let’s not kid ourselves here; Yvette and I had a great time at the 2013...
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