chilaquiles rojos

Red Chilaquiles for a Crowd + Las Palmas Partnership

I have a wonderful announcement to make — I have partnered with Las Palmas Sauces to prepare and share some of my favorite family recipes with the addition of their...


Easy Shrimp and Spanish Chorizo Paella + Paella Kit Giveaway

The first time I ever tasted paella was at a Spanish restaurant in Denver. I was so intrigued by the large paella pans and variety of ingredients. There were...


Rice Krispies Easter Nests

A special thanks to Rice Krispies© for sponsoring this blog post. Opinions are my own. It’s hard to believe Easter is right around the corner. Wasn’t it just Christmas...


The Best Carrot Cake

You can’t have Easter without carrots, so of course I wanted to be sure I shared my mom’s famous carrot cake recipe with you. This is by far the...


Alfajores (Dulce de Leche Shortbread Cookies) + Video

If a dessert has dulce de leche you can bet I’m probably going to love it. The first time I ever tasted alfajores, a friend of mine sent them...


Jícama, Radish, and Cucumber Salad

Since the New Year I have been trying really hard to incorporate more veggies into my diet, but it can be challenging. When it’s a chilly morning, I am...


Salmon Fish Tacos with Creamy Avocado Salsa

What if I told you that you could have a delicious Lenten dish on your dinner table in 20 minutes? Seriously, this amazing dish is so simple to make,...


Mexican Chiles

No ingredient is more fundamental to Mexican food than the colorful chile. Chile is a versatile fruit that comes in a wide variety of shapes, colors, sizes, and heat....


Churros with Mexican Chocolate Dipping Sauce

Have you ever made churros? When we were outlining the Muy Bueno cookbook, I asked my daughter, “What is your favorite Mexican dessert?” And she said, “Churros!” I realized...


Chile de Arbol Salsa

I inherited my mother and grandmas cast-iron stomach, because I never get a stomachache from eating too much salsa or spicy chile.