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Dia de La Candelaria Menu – U.S. and Germany

Do you remember the rosca I made? Well who ever found the figurine has to host Día de la Candelaria on February 2nd. My friend Lesley’s daughter actually found the...

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Mexican Recipes for Lent

Growing up Catholic, Fridays meant Meatless Fridays even when it wasn’t the Lenten season. Every Friday we all gathered at our grandma’s house for lunch or dinner for her...

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El Diablo

“The devil made me do it,” might be the excuse for the amount of shenanigans during Fasching, Mardi Gras, or Carnival. Although the customs and name may vary in...

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Churros with Dear Crissy

Happy Valentine’s Day amigos!!! Today we have a yummy recipe that we know you will love…Churros! We are sharing it with Dear Crissy.

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Spicy Mexican Hot Chocolate Fondue + IMUSA Mini Cookware Giveaway

***This giveaway is no longer accepting entries – scroll down to the bottom to see who won!*** Do you smell chocolate in the air? It’s that time of year...

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Our New Casa

Bienvenidos to our NEW home. Did you notice the new domain? No more wordpress.com at the end of it. YAY! We finally feel like we have a professional site....

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Jamaica (Hibiscus) Sangria

I love hosting dinner parties and fiestas. My husband calls it an addiction. I think he is right — I love coming up with a creative menu and a...

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Super Bowl Halftime Meal: Sausages and Pork Loin

Okay all you football fans…here it is, a big hearty and meaty meal for the biggest football day of the season, the Super Bowl. This year I was looking...

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We’re Moving

Our blog site will be moving to www.muybuenocookbook.com. But before we move we want to be sure you, our lovely reader’s bookmark our new web address and continue to follow...

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Veronica of Muy Bueno has moved to Germany

Fate has a peculiar way of rearing its quirky head and it made its way to our home a few months ago. Someone once said, “Be careful what you...